Instant Pot Baked Potatoes

 

Instant Pot Baked Potatoes

Potatoes are my FAV! Seriously, my favorite food. I was raised on a potato farm and potatoes are in my blood.

Love me a baked potato. Loaded with butter. And cheese. And bacon. And… You get the idea. But I don’t like the texture when they are cooked in the microwave and I’m not patient enough to wait for them to cook in the oven.

So when I found out I could cook them in the Instant Pot, I was sold! And I made them that night. To my wonderment, they were soft and fluffy. No hard spots, no cooking for an hour, and they were cooked all the way through. Finally!

Instant Pot Baked Potatoes

Ingredients

  • Potatoes (just don’t fill above the line)
  • 1 C water

Instructions

Put water in Instant Pot. Add trivet.

Cut potatoes into similar sizes and add to Instant Pot.

Cook on Manual high pressure for 10 minutes.

Allow pressure to naturally release for 10 minutes, then do a quick release.

Instant Pot Baked Potatoes

Love me a baked potato. Loaded with butter. And cheese. And bacon. And… You get the idea. But I don’t like the texture when they are cooked in the microwave and I’m not patient enough to wait for them to cook in the oven. So when I found out I could cook them in the Instant Pot, I was sold! And I made them that night. To my wonderment, they were soft and fluffy. No hard spots, no cooking for an hour, and they were cooked all the way through. Finally!
Course: Side Dish
Cuisine: American
Keyword: instant pot, potato, potatoes

Ingredients

  • Potatoes just don’t fill above the line
  • 1 C water

Instructions

  • Put water in Instant Pot. Add trivet.
  • Cut potatoes into similar sizes and add to Instant Pot.
  • Cook on Manual high pressure for 10 minutes.
  • Allow pressure to naturally release for 10 minutes, then do a quick release.

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